Jardines de Bacai Menu (Updated 2026)

Welcome to Jardines de Bacai, a culinary gem nestled in the heart of Bétera, Valencia. This vibrant restaurant invites you to indulge in an authentic Spanish dining experience, specializing in traditional paellas that showcase the rich flavors of the region.

The menu features a delightful selection of paellas, including the classic Paella Valenciana and Paella de Marisco, each crafted to perfection for a minimum of two guests. For those seeking a vegetarian option, the Paella de Verduras is a standout choice, bursting with fresh local vegetables. Don’t miss their enticing Fideuá del Senyoret, a unique twist on traditional paella using flavorful noodles instead of rice.

Families are well catered for with a dedicated children’s menu, offering delicious options like Angus burgers and homemade chicken fingers. With its picturesque setting and expertly crafted dishes, Jardines de Bacai promises a delightful dining experience for all.

The menu features a strong emphasis on grilled meats and traditional Valencian rice dishes, indicating popularity in both hearty carnivorous and regional seafood options. Price points range from budget-friendly choices such as the Pollo al carbón at €12 and paellas starting at €15.50 per person, to premium offerings like the 1kg Chuleton priced at €75. The rice and fideuá dishes are designed for sharing, requiring a minimum of two people, making them suitable for group dining occasions. Overall, the menu aligns well with lunch or dinner service, particularly for diners interested in classic local specialties and grilled preparations.